$ 8.75–$ 17.00
Rich, Velvety, Decadent
Back by popular demand! The Chocolate Cake blend re-appears as our blend of the month for May. Comprised of a mixture of Central and South American coffees at three different roast levels and naturally processed Ethiopian at two roast levels. The result is a sweet blend with dried cherry tartness and a rich chocolatey finish. Enjoy!
100% Organically Grown and Fairly Traded